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Sous-Vide
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Digital Sous-Vide Thermometer 14.1552
£49.78 + VAT (per unit)Add to cartDigital Sous-Vide Thermometer 14.1552
OVERVIEW:
– To measure the core temperature of food during sous-vide cooking
– Thermocouple measuring device with stainless steel probe 130 mm (type K) with approx. 1 m silicone cable
– Extra-thin probe (1.5 mm)
– Foam tape to keep the vacuum in the cooking bag
– Display unit protected against water jets IP 65
– Automatic switch off
– Precision +-0,8°C (at 20…80°C), otherwise +/- 1,5 °C
– With magnetic back, 2m foam strip included- With extra-thin probe and foam strip
- To keep the vacuum in the cooking bag
- Stainless steel probe with 1 m silicone cable
- High precision
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Sous-Vide Cooker SOUSMATIC EDITION 14.1551
£87.71 + VAT (per unit)Add to cartSous-Vide Cooker SOUSMATIC EDITION 14.1551
OVERVIEW:
– Attachable to different pots and containers
– User-friendly menu
– Programming of cooking time, auto shut-off
– High precision, temperature stability: ± 0,1°C (at 60°C)
– Overheating and low water level alarm
– Easy to clean and to store
– Registered TFA design
[*][*]- Everything is juicy, tender and with guaranteed success
- Programming of cooking time, auto switch-off
- High accuracy and temperature stability
- To be attached to standard household containers
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Sous-Vide Cooker SOUSMATIC 14.1550
£105.50 + VAT (per unit)Add to cartSous-Vide Cooker SOUSMATIC 14.1550
OVERVIEW:
– Attachable to different pots and containers
– User-friendly menu
– Programming of cooking time, auto shut-off
– High precision, temperature stability: ± 0,1°C (at 60°C)
– Overheating and low water level alarm
– Easy to clean and to store [*][*]- Everything is juicy, tender and with guaranteed success
- Cooking time programming & automatic switch-off
- High accuracy and temperature stability
- To be attached to standard household containers